The jewel of our college and pride of our Certified Master and Executive Chefs
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Welcoming Dining Environment
Savoring Menu Options
Spectacular and Casual
Our Schoolcraft College Culinary students look forward to serving you the refined dining excellence you have come to expect – in our newly renovated upscale casual atmosphere. Our American Harvest à la carte menu changes daily, offering freshly baked breads, gourmet soups, delicious salads, creative entrees, and an extensive selection of tempting desserts.
Lunch reservations will be available on most Wednesdays, Thursdays, and Fridays, at 11:45am and 12 noon. Guest Check averages around $25.00 per person.
International Dinner buffet reservations will be available on select Wednesday and Thursday evenings, at 5:30pm, 5:45pm, and 6:00pm. $35/adult; $16 (12 & under).
Reservations of 1-6 people are best made at at OpenTable.com/American Harvest.
For parties of 7 or more, please call our Maître d’ directly at (734) 462-4488.
We look forward to celebrating with you.
Sincerely, Brian Beland, Certified Master Chef & Culinary Arts Department Chair
Savor a gourmet lunch prepared and served by the Culinary Arts students at Schoolcraft College.
International Dinner Buffet
Dine in and enjoy an evening with a savory meal.