We are happy to announce that reservations for The American Harvest are now open.

Guest bookings are available online up to 30 days in advance, for parties of 1-5.  If your party reservation request is for 6 or more guests, please call 734-462-4488 and leave a message with our Maître d’hôtel, Margaret.

We look forward to providing our guests a refined dining experience in an upscale casual atmosphere, proudly served by our Schoolcraft College Culinary Arts students.

Our American Harvest a la carte Lunch menu changes daily, offering freshly baked breads, gourmet soups, delicious salads, creative entrees, and an extensive selection of tempting desserts. Our American Harvest International Dinner Buffet menu changes weekly.

We look forward to celebrating with you.

Sincerely,

Chef Brian Beland, CMC, AAC, Department Chair