{"id":354,"date":"2024-10-22T16:32:31","date_gmt":"2024-10-22T16:32:36","guid":{"rendered":"https:\/\/www.schoolcraft.edu\/sclanding\/culex-2024\/allison-white-chef-heather-moore-2\/"},"modified":"2024-10-23T19:14:30","modified_gmt":"2024-10-23T19:14:30","slug":"chef-terence-tarver","status":"publish","type":"page","link":"https:\/\/www.schoolcraft.edu\/sclanding\/culex-2024\/chef-terence-tarver\/","title":{"rendered":"Chef Terence Tarver"},"content":{"rendered":"\n<div class=\"wp-block-genesis-blocks-gb-columns gpb-agency-gallery-columns gb-layout-columns-2 gb-2-col-wideright gb-has-background-dim gb-has-background-dim-60 gb-background-cover gb-background-no-repeat gb-has-parallax has-black-background-color gb-has-custom-text-color gb-columns-center alignfull\" style=\"padding-top:15%;padding-right:5%;padding-bottom:15%;padding-left:5%;color:#32373c;background-image:url(https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/hero-disco-dark.png)\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-2 gb-is-responsive-column\" style=\"max-width:1200px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column gb-is-vertically-aligned-center\"><div class=\"gb-block-layout-column-inner\">\n<p class=\"has-text-color has-link-color has-small-font-size wp-elements-baabc35bb222cee8150ce4fd54fe3087 wp-block-paragraph\" style=\"color:#ffffff\"><i class=\"fa-solid fa-caret-left\"><\/i> <a href=\"\/sclanding\/culex-2024\">Main Page<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized food\"><img loading=\"lazy\" decoding=\"async\" width=\"450\" height=\"450\" src=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/receipe-ribs.png\" alt=\"\" class=\"wp-image-380\" style=\"width:200px\" srcset=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/receipe-ribs.png 450w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/receipe-ribs-300x300.png 300w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/receipe-ribs-150x150.png 150w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/receipe-ribs-75x75.png 75w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/figure>\n\n\n\n<h1 class=\"wp-block-heading has-text-color\" style=\"color:#ffffff\"><strong>Autumn Braised Short Rib<\/strong><\/h1>\n\n\n\n<p class=\"has-text-color has-link-color wp-elements-61fdf2e484536257f26755b93baf2e2a wp-block-paragraph\" style=\"color:#ffffff\">Executive Chef Terence Tarver (2001)<br><em>St. John&#8217;s Resort, Plymouth, Michigan<\/em><\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size gb-block-button\" style=\"font-size:20px;line-height:1.2\"><a class=\"wp-block-button__link has-text-color has-background wp-element-button\" href=\"https:\/\/youtu.be\/EZMOxTuVTW0\" style=\"border-radius:5px;color:#000000;background-color:#5cadd7;padding-top:10px;padding-right:1em;padding-bottom:10px;padding-left:1em\">Watch Video<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column\"><div class=\"gb-block-layout-column-inner\">\n<div class=\"wp-block-genesis-blocks-gb-columns gb-layout-columns-1 gb-1-col-equal\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-2 gb-is-responsive-column\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column\"><div class=\"gb-block-layout-column-inner\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"545\" src=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence-1024x545.png\" alt=\"\" class=\"wp-image-372\" srcset=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence-1024x545.png 1024w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence-300x160.png 300w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence-768x409.png 768w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence-1536x817.png 1536w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2024\/10\/chef-terence.png 1594w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-genesis-blocks-gb-columns gb-layout-service-5 gb-layout-columns-1 one-column gb-has-background-dim gb-has-background-dim-20 has-black-background-color gb-columns-center alignfull\" style=\"padding-top:3%;padding-right:5%;padding-left:5%\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-2 gb-is-responsive-column\" style=\"max-width:1200px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column\"><div class=\"gb-block-layout-column-inner\">\n<div class=\"wp-block-genesis-blocks-gb-columns step gb-layout-columns-1 gb-1-col-equal gb-has-custom-background-color gb-columns-center\" style=\"margin-bottom:3%;padding-top:5%;padding-right:5%;padding-bottom:3%;padding-left:5%;background-color:#ffffff\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-1 gb-is-responsive-column\" style=\"max-width:900px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column gb-is-vertically-aligned-center\"><div class=\"gb-block-layout-column-inner gb-has-custom-background-color\" style=\"background-color:#ffffff\">\n<p class=\"wp-block-paragraph\">Yield 6 Portions<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>6-10 ounce boneless short ribs<\/li>\n\n\n\n<li>2 cups medium diced mirepoix (equal parts celery, carrots &amp; onions)<\/li>\n\n\n\n<li>1 cup of red wine<\/li>\n\n\n\n<li>2 tablespoons tomato paste<\/li>\n\n\n\n<li>\u00bc cup clarified butter or cooking quality oil<\/li>\n\n\n\n<li>5 cups of beef stock<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Roux<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>8 tablespoons clarified butter or ghee<\/li>\n\n\n\n<li>1 \u00be cups of all purpose or gluten free flour<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Heat butter in a heavy bottom saucepan, stir in flower and reduce heat to simmer, continue stirring roux for about 4-5 minutes at a low temperature until roux starts to turn a beige color and will take on a nutty smell.<\/p>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-genesis-blocks-gb-columns gb-layout-service-5 gb-layout-columns-1 one-column gb-has-background-dim gb-has-background-dim-20 has-black-background-color gb-columns-center alignfull\" style=\"padding-top:3%;padding-right:5%;padding-left:5%\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-2 gb-is-responsive-column\" style=\"max-width:1200px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column\"><div class=\"gb-block-layout-column-inner\">\n<div class=\"wp-block-genesis-blocks-gb-columns step gb-layout-columns-1 gb-1-col-equal gb-has-custom-background-color gb-columns-center\" style=\"margin-bottom:3%;padding-top:5%;padding-right:5%;padding-bottom:3%;padding-left:5%;background-color:#ffffff\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-1 gb-is-responsive-column\" style=\"max-width:900px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column gb-is-vertically-aligned-center\"><div class=\"gb-block-layout-column-inner gb-has-custom-background-color\" style=\"background-color:#ffffff\">\n<h2 class=\"wp-block-heading\">Directions Short Rib Braise<\/h2>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>Season boneless short ribs with sea salt &amp; pepper<\/li>\n\n\n\n<li>Heat a heavy bottom rondo style pan at medium high and add clarified butter until smoke point, about 30 seconds.&nbsp;<\/li>\n\n\n\n<li>Add the short ribs and sear it on all sides; remove the meat and set aside.<\/li>\n\n\n\n<li>Add 2 cups Mirepoix, and tomato paste, reduce heat to medium and Sautee mire poix stirring often with a wooden spoon for a couple of minutes until you can see caramelization of vegetables. Then add red wine to deglaze the pan stirring often and reduce wine by half.&nbsp;<\/li>\n\n\n\n<li>Add beef stock and bring to a boil and reduce to medium and simmer for 15 minutes<\/li>\n\n\n\n<li>Add sachet bag<\/li>\n\n\n\n<li>Add Short ribs back to braining pan and cover with lid or tightly crimpled foil.<\/li>\n\n\n\n<li>Brasie at 295 degrees F for 3 hours<\/li>\n\n\n\n<li>Remove from the oven and let short ribs rest in braising liquid for 3 hours or better overnight if you have time.<\/li>\n\n\n\n<li>After resting, remove short ribs from braise, heat liquid and strain liquid into a sauce pot, let braise reduce a little bit to intensify flavor, then take a half a cup of prepared roux and temper a little hot liquid into it then when you have smooth consistency add roux back to braise and simmer for 15 or so minutes to thicken, add more roux as desired for thickness.&nbsp; Check sauce for season, you may need a sprinkle of sea salt and a pinch of cayenne<\/li>\n\n\n\n<li>Place short ribs in serving dish and ladle prepared sauce on top or place on serving plate and ladle with prepared sauce.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Suggest serving the beautiful short rib with horseradish whipped\/mashed potatoes and roasted maple glazed Brussels Sprouts for a fall influence, perhaps a roasted slice of acorn squash or a little diced roasted butternut squash too! Happy Autumn Flavors!<\/p>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-genesis-blocks-gb-columns gb-layout-service-5 gb-layout-columns-1 one-column gb-has-background-dim gb-has-background-dim-20 has-black-background-color gb-columns-center alignfull\" style=\"padding-top:3%;padding-right:5%;padding-left:5%\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-2 gb-is-responsive-column\" style=\"max-width:1200px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column\"><div class=\"gb-block-layout-column-inner\" style=\"padding-bottom:50px\">\n<div class=\"wp-block-genesis-blocks-gb-columns step gb-layout-columns-1 gb-1-col-equal gb-has-custom-background-color gb-columns-center\" style=\"margin-bottom:3%;padding-top:5%;padding-right:5%;padding-bottom:3%;padding-left:5%;background-color:#ffffff\"><div class=\"gb-layout-column-wrap gb-block-layout-column-gap-1 gb-is-responsive-column\" style=\"max-width:900px\">\n<div class=\"wp-block-genesis-blocks-gb-column gb-block-layout-column gb-is-vertically-aligned-center\"><div class=\"gb-block-layout-column-inner gb-has-custom-background-color\" style=\"background-color:#ffffff\">\n<h2 class=\"wp-block-heading has-text-align-center\">Enjoy!<\/h2>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><a href=\"https:\/\/www.schoolcraft.edu\/dining\"><img loading=\"lazy\" decoding=\"async\" width=\"484\" height=\"110\" src=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2023\/07\/sc_logo-stacked-white-R-1.png\" alt=\"Schoolcraft College\" class=\"wp-image-139\" style=\"width:250px\" srcset=\"https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2023\/07\/sc_logo-stacked-white-R-1.png 484w, https:\/\/www.schoolcraft.edu\/sclanding\/wp-content\/uploads\/sites\/34\/2023\/07\/sc_logo-stacked-white-R-1-300x68.png 300w\" sizes=\"auto, (max-width: 484px) 100vw, 484px\" \/><\/a><\/figure>\n<\/div><\/div><\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":342,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/sc-landing.php","meta":{"_acf_changed":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"full-width-content","footnotes":""},"class_list":["post-354","page","type-page","status-publish","entry"],"acf":[],"featured_image_src":null,"featured_image_src_square":null,"_links":{"self":[{"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/pages\/354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/comments?post=354"}],"version-history":[{"count":0,"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/pages\/354\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/pages\/342"}],"wp:attachment":[{"href":"https:\/\/www.schoolcraft.edu\/sclanding\/wp-json\/wp\/v2\/media?parent=354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}