Dinner Buffet

An extravagant buffet.

Adult: $27.95

Children 12 and under: $12.95

Wine and premium beer is available.

Hours

Featured International Cuisines

Winter 2019 Dates
January 18                     European
January 24-25                Mediterranean
January 31-February 1   Latin American: Cuisines of the Caribbean, Central & South American
February 7-8                   Cuisines of Asia
February 14 -15              Practical Exam Week: Global Market Basket
February 22                    European
February 28                    Mediterranean
March 14-15                   Latin American: Cuisines of the Caribbean, Central & South American
March 21-22                   Cuisines of Asia
March 28-29                   Practical Exam Week: Global Market Basket
April 11-12                      Mediterranean
April 18-19                      Latin American: Cuisines of the Caribbean, Central & South American
May 2-3                          Practical Exam Week: Global Market Basket

Seatings begin at 5:30pm and the last seating is at 7pm.

Reservations are recommended. Call 734-462-4488 or use www.opentable.com 

Book Your Reservation