CES 2422 - Healthy Desserts - Not an Oxymoron: Hands-on

Change the way you think about desserts forever! First discover which ingredients can be used to replace high calorie and unhealthy fat ingredients. Then take your new found knowledge into the kitchen and put it to use. Make decadent desserts that actually contribute nutrition to your diet. Get tips that allow you to really have your cake and eat it, too. CES 2187 Cooking 101 not required. CES 2380 Pastry 101: Skill Development is strongly recommended before taking this course.*