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C.E.P.D. Course Description
 
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CES 2356 - Authentic Enchiladas Made Right: Hands-on
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There are, perhaps, as many ways of making enchiladas as there are cooks in Mexico. Explore the cultural and culinary history of this Mexican delight. Discover the many variations and sauce possibilities. Learn to identify the ingredients necessary to make authentic enchiladas and then do it! Enjoy the titillating experience of making real enchiladas in red sauce. Become enchilada savvy. Prerequisite: CES 2187 Cooking 101: Skill Development or with instructor's approval.*
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