Courses are offered in the following subject area for which there is not a certificate or degree program available. However, many of these courses can be applied toward a Schoolcraft certificate or degree in another area of study. These courses can also be taken for personal or professional interest or for transfer to a four-year college or university.
Taking courses in culinary management can be the first step toward becoming an entrepreneur in the restaurant or catering business, or it can improve your prospects to become a restaurant manager, sommelier, or a personal chef. Courses in this area explore food and culture, hospitality law, restaurant design, and wine and spirits.