Pastry 101: Skill Development
Learn basic baking terminology and techniques in a comfortable setting. You'll gain information on proper pastry tool skills and safe and sanitary methods for food/baking preparation. Set a solid base for your baking future. This course is strongly recommended for Schoolcraft College's CEPD Pastry and Baking hands-on Culinary Arts classes, unless otherwise noted. A tool kit is not required for this class.
| ||CES-2380||911007||Pastry 101 Skill Dev||01/23/16 LECTURE Saturday 09:00AM - 03:00PM, Vistatech Center, Room 645, 1 week||01/23/16||M. Haight||$109/ SA$87.20||.6||Open
** book required
* book and usb required